Toffee Crunch Chocolate PB Bark

An unbelievably easy, no-fuss, homemade bark recipe. So addictive, you won’t want to share!

Yield: 4

Author: Sharing the Taste

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Toffee Crunch Chocolate PB Bark

An unbelievably easy, no-fuss, homemade bark recipe. So addictive, you won’t want to share!

Prep time: 10 MinCook time: 45 MinTotal time: 55 Min

Ingredients

• 8 ounces dark chocolate
• 2 small bananas, sliced
• 1 Tbsp peanut butter
• 1 handful chopped peanuts
• Flaky sea salt

Instructions

1. Break the dark chocolate into chunks, then melt on the stovetop on low heat until melted.
2. Fold in the sliced bananas.
3. Pour banana and chocolate onto a parchment-lined baking sheet.
4. Top with the peanut butter, chopped peanuts, and flaky sea salt.⠀
5. Freeze for about 30-45 mins. until solid, then break into pieces and enjoy.

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